Nestled in the heart of the Nord-Pas-de-Calais Mining Basin, the Restaurant La Table du Mineur offers generous and authentic local cuisine, in a setting steeped in history. Ideally located a stone’s throw from the Saint-Rémy pit in Oignies, this family establishment will delight both locals and passing visitors.

Northern cuisine, generous and sincere

The menu changes with the seasons and highlights local producers. There you will find the great classics of ch’ti cuisine: Flemish stew simmered with craft beer, Welsh with melted cheddar, homemade potjevleesch served with fresh fries. The portions are generous, the prices reasonable, and the welcome warm.

A unique setting, between history and conviviality

The restaurant occupies a tastefully renovated former hanged man’s room. The original red bricks, old photos of miners and period tools create a unique atmosphere that immerses diners in the mining history of the region. A shaded terrace is available in summer, with a view of the neighboring slag heap.

Practical information

Address: 12 rue des Mineurs, 62590 Oignies
Hours: Tuesday to Sunday, noon and evening (closed Monday)
Reservation: Recommended on weekends
Telephone: 03 21 XX XX XX